Unique Advantages as reported from the Fields

Formulated products enriched with OCC have delivered remarkable outcomes across global agricultural landscapes. They usher unmatched benefits to growers and stakeholders alike.
Some noteworthy advantages encompass:

  • Early Harvest Gains: Seasonal high-value crops experience earlier maturity and harvesting by over two weeks. This timing optimisation capitalises on higher market returns.
  • Disease Mitigation through Nutrition: A novel nutritional approach mitigates production losses from formidable diseases such as citrus greening disease (in Brazil), xylella fastidiosa in olives or almonds (in Spain), grapevine trunk disease in vineyards (in Spain and Portugal), and fusarium root rot in berry orchards (in Mexico).
  • Enhanced Cost Efficiency and Yield: Across horticulture, fruit, cereal contract growing fields, orchards in Europe and Latin America, and plantations in China, input costs are curtailed while production yields are elevated.
  • Accelerated Nurture-to-Field Transition: The journey from nurseries to fields is shortened and streamlined, improving field survival rates.
  • Low Residue Cultivation for Yield and Safety: Embracing low residue cultivation enhances food safety while safeguarding crops for optimal yields.